EATEM FOODS COMPANY, established in 1983, is a closely held and privately owned corporation. It emerged quickly as an industry leader and quality supplier of food bases, savory flavor systems and seasoning bases. Managed by the owners, every employee works as a team, focused on the customer. Our entrepreneurial spirit allows management to make astute business decisions quickly and respond to our customers.

EATEM FOODS COMPANY initiated a culinary legacy to the food industry by inspiring other corporate food giants to produce healthy foods with high appetite appeal and sensational flavor. In fact, Eatem Bases provide the basic flavor profile for many of the healthy food products now in the supermarket. In foodservice, we have many dietitians and chefs to thank for introducing Eatem to other markets and making our products popular in all segments of the food industry. Thanks to today's health-conscious public, Eatem Bases are not just for healthcare anymore.

Making low sodium food palatable was only the first of many achievements for Eatem Foods. We soon introduced an entire line of food bases, concentrates, seasonings, gravy preps, and sauces. New product innovation remains the corporate vision- as shown by Eatem Foods’ rapid growth in the next decade. In addition to being the pioneer with the first low-sodium, meat first bases, we were the first in many other areas, such as: The first to introduce a unique line of seafood bases, the first with oven-roasted pepper concentrates and the first with a full line of vegetarian, organic and kosher bases.