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Foodservice - Vegetarian/Vegan Bases
Vegetable-first food bases made with freshly prepared all natural Grade A vegetables and no animal or dairy ingredients. Fresh production processes are used to assure the most intense natural flavor. Adds flavor versatility and vitality to legumes, whole grains and rice dishes, yet also enhances meat entrees.
| Products |
Code
No. |
|
Products |
Code
No.
|
| Chicken
Flavor Base |
14-400 |
|
Vegetarian
Vegetable |
14-403
|
| Beef
Flavor Base |
14-407
|
Sautéed
Vegetable (Mirepoix) |
13-406 |
Vegetarian
Gravy Prep |
17-569
|
Low
Sodium Vegetarian Vegetable |
15-810 |
| Roasted
Garlic |
13-404
|
Roasted
Onion |
14-425 |
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